A sample of the teas were brought out to help with decision making.
I chose the princess flower tea, which opens up and has a subtle jasmine flavour. The teapot was gorgeous, as were the dainty cups.
So pretty watching it bloom!
Adrian's book suited the gallery quite nicely.
Egg and chive dumplings were shared :)
We had plans to see the Japanese exhibition at the NSW art gallery, but were a little arted out! I can see having Thursdays off this semester is going to be exhausting ;)