I don't have much time in the morning, but I've been making this really easy salad combination all the time because it literally takes a minute. The night before I cook about 1/2 cup of quinoa and leave it in the fridge. Then in the morning I mix that with olives, pre washed spinach and rocket leaves, cherry tomatoes and alfalfa sprouts. No cutting required! How easy is that?! And some balsamic vinegar to dress it. If I have a few more minutes I might add some chopped cucumber, carrots and red onion. And sometimes I add a can of chickpeas too, for extra protein :)
And here was the rest of my lunch (morning/afternoon tea) today. It's pretty similar to when I posted my lunches here, when I was just starting uni. I also had a medium soy latte :)
I've also realised the joys of the microwaves at uni, so occasionally I've been taking leftover pasta, curries etc. yummo.
Well I'm finished uni for the week (woohoo!). I hope the weather continues to be warm & wonderful, so I can spend lots of time outside :)