Rye Soda Bread

Hello :) Every Saturday, I usually buy a loaf of bread. Either from the markets or from a local deli. But on this rainy Saturday, I decided to bake my first loaf of bread. Rye Soda Bread. It was a most enjoyable process. Sifting the flour, adding the buttermilk, kneading the dough...

And I must say, I was very impressed with the results. It's easy & quick to make, taking just under an hour to bake. The loaf was dense, rustic & crusty...perfect with a slab of butter. 

 Rye Soda Bread (recipe)

Have you baked your own bread before? Any recipe links? I cannot wait to make another loaf! 

Hannah x